Tag: vegetables

Roasted Balsamic Mushrooms (AIP/Paleo) on a rectangular platter with sprigs of fresh thyme

Roasted Balsamic Mushrooms (AIP/Paleo)

Roasted Balsamic Mushrooms (AIP/Paleo) are super easy to make, but they look so zhoozhy. The perfect side dish for beef, chicken, or pork!

pomegranate roasted asparagus on a silver platter topped with pomegranate arils and roasted shallots

Pomegranate Roasted Asparagus

Pomegranate Roasted Asparagus is a unique and flavorful side dish, using pomegranate molasses and shallots to elevate this often plain vegetable. The combination is surprisingly tasty!

Toasty Rutabaga Mash

Toasty Rutabaga Mash is adapted from Irish cuisine for the AIP/Paleo. There is a touch of creaminess, some caramelized onions and fresh parsley to elevate this humble dish.