AIP Black Forest Cake

4 thoughts on “AIP Black Forest Cake”

    1. Yes! And since it is a special cake, I would encourage doing it a day ahead. That way, you can take your time with it, and make it look pretty. I have left it out overnight without any trouble. You can also refrigerate it, but I recommend serving it at room temperature. I can’t explain it, but it tastes better and has a better mouth feel this way. Happy baking! 🎂

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