Appetizers

Overhead and closeup view of Honey Lime Garlic Wings. They are shiny, crispy and sticky. You can almost smell them from this photo!

Honey Lime Garlic Wings

Honey Lime Garlic Wings (AIP/Paleo) are a great option for people who don’t like spice, or are sensitive to nightshades. Sticky and delicious!

Flatlay of Smoked Mussels Tapenade (AIP/Paleo) in a bowl with GF crackers and zucchini slices. There is a small spreading knife nearby.

Smoked Mussels Tapenade (AIP/Paleo)

Smoked Mussels Tapenade (AIP/Paleo) is a spread chock-full of nutrients AND flavor! Try it on gluten free crackers, or on zucchini slices.

Apple Pork BBQ Meatballs on a bamboo skewer. There are three skewers on a small plate with apple slices nearby.

Apple Pork BBQ Meatballs

Apple Pork BBQ Meatballs (Paleo/AIP) are great as an appetizer, a meal with sides, or as a game day tailgating snack. Easy to make, too!

Lemon Pesto Chicken Poppers on a plate with a side of pesto and lemon wedges

Lemon Pesto Chicken Poppers

These Lemon Pesto Chicken Poppers are great to have on hand for a meal, or a quick hit of protein. Dipping them really amps up your flavor game!

Closeup of Sweet Potato Bites with Candied Bacon

Sweet Potato Bites w/Candied Bacon

These Sweet Potato Bites w/Candied Bacon are the perfect appetizer for holiday gatherings, or for a small plates meal. And they’re Paleo/AIP!

Collage of recipes - Everything But The Bird

Everything But The Bird (Paleo/AIP)

Everything But The Bird (Paleo/AIP) is a collection of recipes for your Thanksgiving meal, from appetizers to dessert – minus the turkey!

Scene with Cranberry Orange Meatballs in a footed bowl topped with rosemary near bowls of oranges and fresh cranberries

Cranberry Orange Meatballs (AIP/Paleo)

Cranberry Orange Meatballs (AIP/Paleo) are versatile, and can be served as a holiday appetizer, or as a main dish. All fresh ingredients!

Cherry Basil Bruschetta topped with fresh basil, shown atop grilled jicama

Cherry Basil Bruschetta (AIP/Paleo)

Cherry Basil Bruschetta (AIP/Paleo) uses cherries instead of tomatoes for something unique! Top your favorite GF bread, or grilled jicama.

Curly white sweet potato fries on a sheet of parchment paper with sprigs of fresh rosemary

Curly Fries (AIP/Paleo)

These Curly Fries (AIP/Paleo) are tastier and better for you than the ones at fast food restaurants! Rosemary and smoked salt are surprise flavors.

a bowl of AIP/Paleo Onion Dip on a plate full of crunchy cassava chips

Onion Dip (AIP/Paleo)

You don’t have to give up the fun of Onion Dip and chips while observing an AIP/Paleo diet. A few adjustments can make it possible once again!

sweet and sour meatballs situated on top of a bamboo board with chopsticks

Sweet and Sour Meatballs

This recipe for Sweet and Sour Meatballs (AIP/Paleo), whether served solo as an appetizer, or over your favorite version of riced vegetables, is one you’ll return to again and again!

Moules Marinière (AIP/Paleo)

Moules Mariniere (Sailor Style Mussels) are a fun way to get more fish into your diet. Traditional Moules Mariniere are steamed in wine, but adaptations have been made here for the AIP diet.

Lamb Mint Meatballs w/Tzatziki Sauce

Lamb Mint Meatballs with Tzatziki Sauce is perfect for an appetizer, and meal, or for small plates. And it’s allergy friendly!

Garlic Rosemary Taro Fries

Garlic Rosemary Taro Fries are the perfect substitute for regular fries made from potatoes. If you are among the many people sensitive to potatoes and other nightshades, these will be a pleasant surprise.

Stuffed Cremini Mushrooms

Stuffed Cremini Mushrooms: Side dish?  Main?  Appetizer?  Yes.  These babies are rich and flavorful, but in small doses, so they can stand as a side dish next to Pork Roast w/Cranberry Orange Glaze, or they can take center stage in a lighter meal next to Caesar Salad.  You won’t miss […]